Description
Chicken Dum Biriyani is a classic and aromatic dish that perfectly blends tender chicken, fragrant basmati rice, and traditional Indian spices. The chicken is marinated in a rich mixture of spices, yogurt, and herbs, then slow-cooked with partially cooked rice using the dum (slow steam) method. This technique allows the flavors of the chicken, spices, and rice to meld together, creating a fragrant, flavorful, and perfectly cooked biriyani. Every bite offers a harmonious balance of aroma, taste, and texture, making it a favorite for biriyani lovers.
Garnished with golden fried onions, fresh coriander, mint leaves, and boiled eggs, Chicken Dum Biriyani is as visually appealing as it is delicious. Ideal for festive occasions, family gatherings, or special meals, it pairs wonderfully with cooling raita, spicy pickles, or fresh salad. Whether served as a hearty lunch or a celebratory dinner, this biriyani delivers an authentic taste of traditional Indian cuisine, bringing warmth, flavor, and satisfaction to every table.
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