Description
Mutton Biriyani is a rich and aromatic dish that perfectly blends tender, slow-cooked mutton with fragrant basmati rice and a traditional mix of spices. The mutton is marinated with a blend of herbs, yogurt, and spices, then cooked to perfection, allowing the meat to become juicy and full of flavor. Layered with partially cooked rice and slow-cooked on dum, the biriyani absorbs the essence of the spices and meat, resulting in a deeply flavorful and aromatic dish that delights the senses with every bite.
Garnished with golden fried onions, fresh coriander, mint leaves, and boiled eggs, Mutton Biriyani is ideal for festive occasions, family gatherings, or special meals. Served hot with raita, pickles, or a fresh salad, it offers a complete and satisfying dining experience. This classic dish embodies the perfect balance of spices, aroma, and texture, making Mutton Biriyani a timeless favorite for lovers of traditional Indian cuisine.


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